Elevate your meals with our Multi Millet Penne Pasta, a refined blend of jowar, bajra, and ragi that brings a naturally rich, nutty character to your plate. The pasta cooks to a beautiful al dente bite, making every forkful satisfying and full of depth.
Thoughtfully crafted to be low in fat, low in sugar, and high in fibre, it supports mindful eating without ever feeling restrictive. With a gentle source of protein, this penne is as nourishing as it is indulgent. Whether folded into a velvety sauce, tossed with herbs and olive oil, or baked into a hearty casserole, it turns healthy eating into a gourmet experience.
Benefits: Gluten-Free, Low Sugar, Low Fat, High Fibre & Source of Protein.
Multi Millet Penne Pasta
- Net Weight: 250 gm
- Key Features: Nutrient-rich, gluten-free pasta that’s light, flavourful, and wholesome, made naturally without added sugar, chemicals, or artificial colours.
- Key Benefits: Gluten-Free (No Maida, Wheat or Rice), 72% Millets, Source of Protein, High Fibre, Low Fat & Low Sugar. Millets are rich in Protein, Calcium & Dietary Fibre.
- Ingredients: Blend of Millet Flour (Jowar, Bajra & Ragi - 72%), Arrowroot Flour, Psyllium Husk, Cluster Bean Flour (Stabiliser INS 412), Purified Water & Salt.

